Clear wonton soup  (serves 2)

Ingredients:

100gms- chicken (minced and boiled)

20gms- spring onions( chopped)

Salt & pepper to taste

4- wonton sheets

500ml - water

20ml- soya sauce

4tspn- Chinese all spice pwdr (available)

2tspn- red or green chilli sauce

2- bok choy leaves ( available)

Method:

Mix chicken & onions and season with salt and pepper. Cut wonton sheets into halves.

Spoon lil of the chicken mixture onto each half sheet. Wet the edges with lil water & fold and seal the wontons.

Boil water on medium heat. Add soya sauce, Chinese all spice pwdr & red/green chilli sauce. Add salt and pepper acc to your taste.

Add the wontons and bok choy leaves. Allow them to cook before serving.  Don't over cook. Few minutes will be perfect. 

Serve hot garnished with spring onions greens.