Chicken bread roll
For bread :
take 4 cup maida(๐all purpose flour)1 tbsp yeast 4 tbsp oil 2 tbsp pwd milk 1 tsp salt 1 egg nee the dough by adding warm water 100 ml almost and then keep aside the dough to rise for 1 hrs. also the dough will double up in size.
For filling boil the chicken and shred then in a pan put 2 tbsp butter and 1 tbsp oil then put 1 finely chopped onion, green chillies and saute it till soft
then add 2 tbsp maida(flour)to the chicken. mix well then add 1 tsp black pepper,salt acc to taste n lil sugar and red chillies flakes 1 cup milk and cook till it thick and at last add coriander.
Then make any design of bread with the doubled up dough( rolls r easiest and quick) then add this filling in the centre n bake it in the oven.
ENJOY ๐
For bread :
take 4 cup maida(๐all purpose flour)1 tbsp yeast 4 tbsp oil 2 tbsp pwd milk 1 tsp salt 1 egg nee the dough by adding warm water 100 ml almost and then keep aside the dough to rise for 1 hrs. also the dough will double up in size.
For filling boil the chicken and shred then in a pan put 2 tbsp butter and 1 tbsp oil then put 1 finely chopped onion, green chillies and saute it till soft
then add 2 tbsp maida(flour)to the chicken. mix well then add 1 tsp black pepper,salt acc to taste n lil sugar and red chillies flakes 1 cup milk and cook till it thick and at last add coriander.
Then make any design of bread with the doubled up dough( rolls r easiest and quick) then add this filling in the centre n bake it in the oven.
ENJOY ๐
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